Eye Openers
Breakfast Fare
Benedicts- Lafayette Style
Additional Featured Items
Add to an Entree
Beverages
Classic, Absolut Peppar, BLT or make yours Dirty!
See Full List of Local Micro-Brews
Champagne, Mimosa, Cranberry Cocktail or Peach Bellini
See Full List of Local and National Wines
Brunch Entrees Include: Bacon, Sausage or Fruit Cup & Grits, Potatoes or Fruit Cup
Egg Options Include Toast
Ask Your Server for Todays “All the Rage, Chic, Faddy, Fashionable In Style/In Vogue, Latest”
…Eggs with Stuff Inside!
Bread Slice Dipped in Egg and Milk, then Pan Fried; Topped with Cinnamon Sugar.
Known to Regulars As “Wow”
(3) Farm Raised Eggs – “Produced, Arranged, Developed, Assembled”
Fixed As You Like Them.
Farm Fresh Egg, (Free Range Mind You!), Tenderly Processed to an Over Easy (“Not Judging!”) Temperature w/Hardwood Smoked Bacon on a Panini Toasted Grill Accompanied with a Spicy La Moutarde.
Locally Known as a “Bacon, Egg, and Cheese Panini with Dijon! “
Two Farm Raised Sunny Side Up Eggs Over a Toasted English Muffin with Traditional Hollandaise Sauce
Topped with Ham
Topped with Guacamole, Red Onion & Bacon Bits
Topped with Free Range Vegan Spinach
Locally Sourced Jumbo Local Crab Cake with 2 Farm Fresh Eggs
“As You Like Them”
Grass Fed Filet Mignon (Cooked to Temp) and 2 Farm Fresh Eggs
“As You Like Them” with a Side of Vegan Horseradish
$3.00 Each Unless Noted
2 Pieces
White, Wheat, Sourdough or English Muffin
Side
With free refills
Can’t finish your bottle of wine?
“Put a cork in it” and bring it home with you! It’s legal in Virginia.
(*) Consumer Advisory
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have had certain medical conditions. (Applies to ALL meat and egg-related options)