Today’s Featured Entrées
Side portion of sautéed mushrooms $3.00
7-8oz $32.00 | Meat Lover 15-16oz $56.00
Ask server for Evenings Presentation
Jumbo crab cake and filet mignon with herb butter served with mashed potato and vegetable
Old Bay Spiced shrimp, fish, scallops sautéed w/ tomatoes, onions & spinach. Dish is served in a lite broth over rice. (Spicy)
Fontina, Parmesan & Ricotta cheese stuffed ravioli with handcrafted vodka sauce
Topped with a sun-dried tomato and spinach cream sauce and feta cheese. Rice and vegetables.
Broiled jumbo with house-made Old Bay remoulade (Southern Tartar Sauce) accompanied by julienne fries and vegetable
Duo $29.00 | Trio $38.00
Topped off with crumbled bacon and a drizzle of balsamic glaze
Sautéed shrimp, onion, tomato, peppers with a spicy parmesan cream sauce over pasta
(Vegetarian optional)
Finished with a soy-ginger-honey glaze served with rice and vegetable
Can’t finish your bottle of wine?
“Put a cork in it” and bring it home with you! It’s legal in Virginia.
(*) Consumer Advisory:
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have had certain medical conditions.