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Burgers

SAFETY REMAINS OUR TOP PRIORITY

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As a certified member of ServSafe, we remain committed to training all members of our staff in providing a safe dining experience for our guests and fellow staff members. We continue to follow existing and newly established guidelines for safe dining and lodging. We have always been dedicated to providing positive and safe experiences, ServSafe simply adds a layer of confidence.

serv safe dining committment

Three Dining Options

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We are strictly adhering to the guidelines directed from Virginia as well as adding several other safety and guest-focused procedures seen across the nation to best deliver a safe/relaxing/rewarding experience.

~~~ Women Owned and Operated ~~~

diners' choice 2020

Our beef has a reputation... 
and the critics LOVE IT!

Our Certified Angus Beef can also be found at fine establishments such as The Waldorf Astoria in New York, Red Steakhouse in Cleveland, El Gaucho in Seattle, Saltgrass Steakhouse several in Texas and a feature brand at Hard Rock Cafés across America. A century after its invention, the hamburger is still a dining delight--when it's a “Burger done well”. - Washingtonian Food & Wine

My favorite is the Caprese Burger! The flavors just make you think of summer in Virginia!
Sharon Heggie - Epitourean “Edible Travel” International Director

Lafayette ½ Pound Burgers

100% Grass Fed Certified Angus Beef ®

All Platters $12.50 with One Side

Options
Gluten-Free Over Greens
Substitute Beef For: Grilled Chicken or Plant Based
Upgrade Your Protein: Double (+$5.00), Triple (+$9.00) Or Quad (2lbs Beef!) (+$12.00)
Add Bacon or Ham $2.00

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Single Side Selections

One included with Burger Platter

Ala Carte Side Portion $3.00

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Can’t finish your bottle of wine?

“Put a cork in it” and bring it home with you! It’s legal in Virginia.


Consumer Advisory:

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have had certain medical conditions. (Applies to ALL above)